Experience an exclusive culinary demonstration at Eleven18 Latin Tapas Bar, where Chef Brother Luck will guide you through the techniques and secrets behind preparing a romantic Valentine’s Day dinner.
Menu:
First Course: Roasted Beet & Goat Cheese Salad with Candied Walnuts and Frisée Lettuce
Main Course: Filet Mignon & Butter Poached Lobster Tail
Final Course: Chocolate Fondue with Accoutrements
Experience an exclusive culinary demonstration at Eleven18 Latin Tapas Bar, where Chef Brother Luck will guide you through the techniques and secrets behind preparing a romantic Valentine’s Day dinner.
Menu:
First Course: Roasted Beet & Goat Cheese Salad with Candied Walnuts and Frisée Lettuce
Main Course: Filet Mignon & Butter Poached Lobster Tail
Final Course: Chocolate Fondue with Accoutrements
Watch as he creates an elegant three-course meal, sharing expert tips on cooking, plating, and elevating flavors for a truly special occasion.
Enjoy an up-close look at the artistry behind fine dining while indulging in each expertly crafted dish. Limited seating available—reserve your spot today!
